Goose Grass

Goose_Grass_jpgGoose Grass is a common weed in lawns. Seeds are edible in an emergency and the seeds of Goose Grass provide food for Ground Doves, Cardinals and Sparrows. In ancient times and continuing to today this plant family (Poaceae), commonly known as grasses, have stood between mankind and starvation.  For thousands of years grasses have provided food we eat (wheat, rice, corn, sugar cane, and more) and food for our domestic livestock.  In earlier times grasses were used to make thatched roofs, mats for floors, bedding, and kitchen utensils.  Indeed, some made an entire house of a grass species–bamboo–including water-piping, ladders and furniture. In early man’s culture, selected grasses were used as writing tools and reeds provided flutes and similar musical instruments.  Dyed grasses played an ornamental role as part of costumes worn for ceremonial occasions.  Incense was made from grasses. Children made toy boats, dolls, and other toys with plants in this family.  A good whistle can be made by placing a blade of grass between the thumbs and blowing across it. On the darker side, early man made war using grasses for shafts of arrows, spears, and darts.  Swords and knives could be fashioned from bamboo.  Grain that has molded or have a fungus can be toxic.  Ergot, source of Lysergic acid (LSD), was discovered in a fungus on rye grain.  In the Middle Ages, whole towns in Europe suffered intoxication, insanity and death.


Yardgrass, Wiregrass


Eleusine indica




Naturalized from Asia or Africa




12 to 24 inches


Late July to late September


Massachusetts to Florida ~ Statewide in New Jersey as a weed


Late July to late September


Stem branched from the base, spreading ~ Blades smooth ~ 3 to 8 spikes 1 to 3 inches. Consider the often quoted rhyme when identifying grasses:“Sedges have edges, Rushes are round, Grasses have joints from their tips to the ground.”